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Venatorscribe

bucket chemist
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I had to look that up on dr google. as have never heard of that before.
'Carnitas is juicy and tender shredded pork with crispy, flavorful edges. It's a staple in Mexican cuisine and easy to make at home. All you need to do is toss all the ingredients in your slow cooker, let it do its magic', - although I’m supposing you might be thinking about the methane emissions rising up from the backsides of those in the line. haha
 

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