Maheesh
Senior Member
I’d like to try this this year, but need to know how much to use... it’ll be in 15 gallons of Syrah, and 15 of Pinot, both of which will go into neutral barrels later...thanks, everyone!
Here’s a link to an article addressing the timing, dosage, and effects of oak chips. I saved a link to it several years back and refer to it when I need to refresh my memory, which is quite often these days...... The Influence of Oak Chips Added at Various Stages of Winemaking on Sensory Characteristics of WineI’d like to try this this year, but need to know how much to use... it’ll be in 15 gallons of Syrah, and 15 of Pinot, both of which will go into neutral barrels later...thanks, everyone!
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