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There’s been lots of discussion here on making inexpensive wine. The long-and-short of it… you don’t have to sacrifice quality for “cheap”. Especially if using grown or scavenged fruit.

ETA. Welcome to WMT
 
Hi Ivor, welcome to WMT. What's your favorite among those cheap wines?
 
Hi Ivor, welcome to WMT. What's your favorite among those cheap wines?
Thank you all for the welcome.
My favorite homemade is by far pineapple, it is amazingly delicious. I have just finished a 1lt cranberry and all I did was a nice wack of sugar, big pinch of bread yeast about 3 weeks to ferment and is now in my glass and it to is delicious. I also have a 2lt pineapple on the go will put pics on when in my glass.
 

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I have just finished a 1lt cranberry and all I did was a nice wack of sugar, big pinch of bread yeast about 3 weeks to ferment and is now in my glass and it to is delicious.
Awesome!
Cheap but delicious?
 
Thank you all for the welcome.
My favorite homemade is by far pineapple, it is amazingly delicious. I have just finished a 1lt cranberry and all I did was a nice wack of sugar, big pinch of bread yeast about 3 weeks to ferment and is now in my glass and it to is delicious. I also have a 2lt pineapple on the go will put pics on when in my glass.
 

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and this is the latest. all of my stuff is on the beginner's thread.
 

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