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[TechAdmin]

I don't have access to grapes. I would have to look around in my area. Thank you for the welcome.

You're welcome. What's been your favorite fruit wine?

Enjoy the forum and your winemaking

 

[Jonboy6692.ja]

I would day Elderberry wine is one of my favorites.

 

[TechAdmin]

I would day Elderberry wine is one of my favorites.

Fantastic. I'd put that on my list. Have you tried Elderflower wine?

 

[Jonboy6692.ja]

Fantastic. I'd put that on my list. Have you tried Elderflower wine?

I have not made that. Have you? I'm currently making Mulberry wine and raspberries are turning red in my area.

 

[TechAdmin]

I have not made that. Have you? I'm currently making Mulberry wine and raspberries are turning red in my area.

No, I was searching for elderberry wines and stumbled upon elderflower wines. Just curious knowing they come from the same plant.

That sounds great. Did all make it to fermentation?

 

[Jonboy6692.ja]

No, I was searching for elderberry wines and stumbled upon elderflower wines. Just curious knowing they come from the same plant.

That sounds great. Did all make it to fermentation?

Four cups of mulberries will be used to make a delicious pie.

 

[Rice_Guy]

Four cups of mulberries will be used to make a delicious pie.

Have done several mulberries. The early ones seemed flat when fermented out, missing a lot of fresh fruitiness.
Three years back I tried lemon juice for acid. This turned out to fill in missing fruit notes so a very good mulberry. ,,,but mulberry buffers a lot so I wound up adding acid from the bottle anyway

 

[Jonboy6692.ja]

Have done several mulberries. The early ones seemed flat when fermented out, missing a lot of fresh fruitiness.
Three years back I tried lemon juice for acid. This turned out to fill in missing fruit notes so a very good mulberry. ,,,but mulberry buffers a lot so I wound up adding acid from the bottle anyway

I add one teaspoon of acid blend per gallon