I have just began making my own wine i was given all the equipment and went to bu a kit of ingredients. i followed the instructions but now the wine is bottled it seems ver see through or clear, (its a red merlot) also it taste watery?
i have a feeling i didnt put enough sugar in would that make a difference? and how can i retefy this i onl bottled half and half is still in the fermentation tank
thanks
i have a feeling i didnt put enough sugar in would that make a difference? and how can i retefy this i onl bottled half and half is still in the fermentation tank
thanks