I’ve read that legs don’t really tell you much and are only a phenomena of alcohol evaporation but for some reason I never see legs on my kit wines (mostly WE Eclipse reds now 2yrs old). Seems as if my kit wines have a similar alcohol level and final gravity as commercial wines then they should exhibit the same characteristics. Anyone notice this or is it just me?
I have used the same glasses for both commercial wines and my kit wines so that variable seems to be eliminated as a difference.
I have used the same glasses for both commercial wines and my kit wines so that variable seems to be eliminated as a difference.