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Berry Juice

Berry Juice
Joined
Mar 21, 2018
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As I was adding my 3 month chems to all my wines, on my last bottle of a Zin blush I pulled a little out and mixed in the meta, then poured it back in the bottle. Then I thought I'd give it a smell and was over powered by the smell of vinegar left in the bowl I mixed it in. Should I let it sit until tomorrow and take a sample to see if it's turning to vinegar?
 
In the sanitizer dose it’s very powerful smell. The amount required to protect wine is so small tho that it’s not detectable at all though.
I remember reading once that would need to be over 100ppm so2 to start being able to detect any effect to smell/taste.
 
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