rob
Senior Member
- Joined
- Dec 28, 2009
- Messages
- 844
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I have some white zin that has been in the final carboy for about 3 weeks, it has a ta reading of 10 (high) but it taste pretty good, should i lower and if so what do you recomend. can i put the whole carboy in the garage 32 to 25 degrees for 2 or 3 days and rack off?????