J jabrooks Junior Joined Jun 2, 2010 Messages 24 Reaction score 0 Aug 23, 2010 #1 In a plum wine, using pitted and chopped plums, how would I know what the SG will be per pound?
Tom Senior Member Joined Nov 6, 2006 Messages 11,355 Reaction score 110 Aug 23, 2010 #2 You cant tell Add plums 5-6# per gal, Pectic and water. Let them sit for 24 hours and take a reading with a Hydrometer.
You cant tell Add plums 5-6# per gal, Pectic and water. Let them sit for 24 hours and take a reading with a Hydrometer.
