I degassed my carboy this weekend using a pump to create a vacuum. That worked well and eventually, all bubbles stopped. I tasted the wine and sure enough, no carbonation.
So today, I added Bentogram to help clear up the wine. And as soon as I did... bubbles! But this time, they're much smaller than what I degassed on the weekend.
Should I be degassing again or is this an effect of the bentogram?
So today, I added Bentogram to help clear up the wine. And as soon as I did... bubbles! But this time, they're much smaller than what I degassed on the weekend.
Should I be degassing again or is this an effect of the bentogram?