Beginner alert!!
Just put a batch together with strawberry rhubarb wine and thought I had everything and well, I don’t.
Mixing all ingredient prior to fermentation and I’m missing the critic acid/wine acid. Can I still proceed or stop now? I should be getting the acid tomorrow evening before it is time for the yeast.
Attaching the recipe found online that I am following.
Thanks for the advise!
Just put a batch together with strawberry rhubarb wine and thought I had everything and well, I don’t.
Mixing all ingredient prior to fermentation and I’m missing the critic acid/wine acid. Can I still proceed or stop now? I should be getting the acid tomorrow evening before it is time for the yeast.
Attaching the recipe found online that I am following.
Thanks for the advise!
