Back sweeten

[ellijaywinemaker]

Ok I have read the other post's on here and ask questions. I steal do not know how to make a sweet sparkling wine with out blowing bottles.

 

[Wade E]

Scroll down on the link below where I wrote you have to use a stabilized sweetened addition while degorging.
http://www.winemakingtalk.com/forum/showthread.php?t=2842