LittleBearGameFarm
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- Jun 10, 2013
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I have been bulk aging a 20 minute boil Amber Bock kit for about a month and half now. I need to get drinking up before I have enough bottles to get this bottled. If I bulk age the beer for a few months, will I need to add more yeast back when I bottle carb it? Are there any additives I should be adding to be when you bulk age that long?
Thanks!
Thanks!