Quantcast

must adjustment

Wine Making Talk

Help Support Wine Making Talk:

  1. Dom Lausic

    High pH, High TA

    Hey Everyone! Hope everyone's winemaking is in full swing!! Needed a few opinions. Crushed some Californian Cab Sauv yesterday. Ran some tests today, and needed opinions on must adjustments. Brix: 24 pH: 4.13 TA: 6.0 Want to bring the pH but don't want the TA to get too high! Looking for...
Top