fizzy
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Stalled red wine at 1030
Hi everyone, How is it going? Hope you are doing fine. I have made a red grape wine using Redstar yeast which stalled at 1030, Due to cooking up (misreading) with hydrometer readings, SG was 1190 then went down to 1100. I eventually realized my mistake and deluted it to 1070 which fermented...- MoeJay
- Thread
- bottling cider fault fizzy hydrometer red grape juice red star stalled fermenation sweet wine
- Replies: 1
- Forum: General Wine Making Forum
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trouble with plum port recipe
I have been trying to make plum port from a recipe, which goes as follows: 9 Cups of plums 9 Cups of sugar 16 Cups boiling water Cut up the plums and pour the boiling water over them. Leave for a week stiring and squeezing daily. Strain through Muslin cloth and add the sugar stirring...- michael
- Thread
- fizzy high specific gravity long fermentation time plum port
- Replies: 4
- Forum: Beginners Wine Making Forum