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Hey everyone! This is my first time making wine so I decided to get all new bottles. I was wondering, what's the best way ya'll found to clean and sanitize the bottles? Thanks! Eric

Hey everyone! This is my first time with the wine, and I decided to buy new bottles. I was wondering what the best way is, that ya'll found, to clean and sanitize them before bottling? Thanks!

So I've racked my primary into the carboy and at first it was bubbling pretty fast. But its only been two days and the bubbling has decreased immensely. I guess what I'm asking is, what is the normal rate for the airlock to bubble in the secondary after a few days?

Hey all, this is my first time making. I chose to begin with a Chianti. I put it in the primary fermenter a couple days ago, but I'm just realizing how much can possibly go wrong with this thing!! Is the temperature ok? Did I sanitize the equipment enough? I have it in the corner of my...