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  1. V

    Sweet Black Cherry Wine Question

    Sweet Black Cherry Wine Question I have been working on my first country wine (recipe below) since April 1st. Today I racked it for the third time. As I was racking it I found 4 white floaters in it, I pulled them out and the racked wine and added 4 campden tablets. I then noticed that the...
  2. V

    Sweet Black Cherry Wine Question

    Sweet Black Cherry Wine Question I have been working on my first country wine (recipe below) since April 1st. Today I racked it for the third time. As I was racking it I found 4 white floaters in it, I pulled them out and the racked wine and added 4 campden tablets. I then noticed that the...
  3. V

    Natural Stabilizer?

    I am new to the forum and wine making. My spouse is sensitive to campden is their a way to stabilize wine naturally (in case it matters I am using bread yeast, my spouse wanted to try it)? We would like to make a sweet wine but we are worried about re-fermentation after adding sugar. Thanks
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