Thanks for the reply all.
My fermenting wine reads an even 70degrees. It has been brewing right under our thermostat which hovers between 70-71 degrees. It has been consistantly at this temp for 11 days now.
Funny, I lifted the jug to look at the sediment building at the bottom of the...
I was given a Merlot making kit for Christmas and excitedly started
making my first ever batch of wine on Feb 11th. The instructions say
that fermentation should have slowed dramatically by day 10 and that I
should rack the wine for secondary fermentation.
Well I gave it an extra day...
