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  1. saskman

    Recipe questions

    thank you for the help
  2. saskman

    Recipe questions

    it is 1 gallon so just use 1 camden tablet crushed then mixed into a bit of the fermenting wine will be all I need?
  3. saskman

    Recipe questions

    Welch's Frozen Grape Juice Wine 2 cans (11.5 oz) Welch's 100% frozen grape concentrate 1-1/4 lbs granulated sugar 2 tsp acid blend 1 tsp pectic enzyme 1 tsp yeast nutrient water to make 1 gallon wine yeast Bring 1 quart water to boil and dissolve the sugar in the water. Remove...
  4. saskman

    yeast question

    I want to make the following recipe but how much yeast do I use? and wouldnt it be better to put an airlock on it as soon as you add the yeast? 2 cans (11.5 oz) Welch's 100% frozen grape concentrate 1-1/4 lbs granulated sugar 2 tsp acid blend 1 tsp pectic enzyme 1 tsp yeast...
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