I live in a temperate region in the US and grow French-American Hybrids because I can't grow vinifera. As you may know these are much higher in acidity than vinifera varieties, and end up pretty acidic, even harvesting as late as possible (which is impossible most times because of weather...
Hey winemaking forum! I've got a 1 acre vineyard in northeastern Missouri. I'm unusual in that I'm growing my grapes organically and have been experimenting for years with varieties and methods to grow grapes organically. I've been doing homemade winemaking for decades but just found this forum...
