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Thought this was interesting. I never thought about using homemade yeast

Quick question.... Has anyone used Angel Rice Leaven for there Sake? I read a few posts on other forums saying you still need to add yeast. On YouTube videos they say the the rice flour ingredient had a wild yeast strain so you don't need to add yeast. Before anyone bangs on about fungi and...

I saw an article recently about a wine company starting to dry hop one of there wines. I would be lying if I said I read the whole thing but I'm very much interested to see if anyone has done this successfully

I thought I might start a thread of basic beginners problems and solutions since I see the same issue's again and again. The big one is.... "It's been a day and nothing is happening" So before you do anything else, in the bath or sink run some warm water and give your fermentation bucket a...

I fancied knocking up a quick brew and I figured I would share. There isn't a brewer on here that hasn't done a quick fruit wine since its almost impossible to mess it up but this recipe is one i fall back on and enjoy. It's also a great one to start with if your completely new to brewing...