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So I initially bottled using a wand from a carboy using a siphon system and just found it messy and awkward. After several "messes" I abandoned and now lately I've been bottling directly from the spigot of a bottling bucket into bottles (no wand). Now after viewing the bottling process video...

Now this is probably nit-picking. I've done both with grape skins and there's a differnce in the instructions on how to ferment with skins.... WE says to keep the skins submerged - "grape skin bag must be punched down daily..." but the RJS instructions don't really address it other than to say...

Hello, this is my first post here but I've been following for some time. I've been making wine from kits for about 2 years now and have been mostly pleased with the results. I've more recently done some high-end kits like WE Private Res (Amarone, Bordeaux, Fiero, Nebbiolo). I have some RJS En...