Search results

Winemaking Talk - Winemaking Forum

Help Support Winemaking Talk - Winemaking Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. M

    Chlorinated Water to Clean/Prep Barrel

    So, I am new to the barrel club and planning to hydrate and use my first barrel soon. My city water contains chloramine, and I have read a bit about "cork taint" concerns with commercial wineries, which leads them to use filtration on their water lines. For those of you with chlorinated water...
  2. M

    20 L Barrels Out of Stock in USA!

    I cannot locate a single 20 L wine barrel that is available for shipment in the USA (lots of charred whiskey barrels are though). I would like to order one for Christmas, so please let me know if you have a source.
Back
Top