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Hello wine makers! I have a question about the importance of a wine cellar. Is it really unthinkable to have the temperature in the room varying a little bit while aging (let's say between 15°C and 20°C) Would the wine cellar be relevant for all wine types? Thank you in advance for the...

Hi everyone, I'm a newbie to wine making Tried several WE and RJS in the past few months and I'm really glad with the result. Also I tried the Amarone WE private reserve and filtered the other day, the taste was far beyond my expectations. The leathery tobacco taste this early is the taste I...