Search results

Hi there! I'm pretty new to winemaking and I had a must not start and I'm worried. Here's what I've done and at least one thing that I'm worried about. Hibiscus Wine was the goal. I started here with this recipe: Hibiscus Flower Wine I adjusted the recipe up and did this: Day 1: Added 5...

Hi Vintners, I just started my first country wine (Prickly Pear) yesterday. I've got my raisins and my fruit in a mesh bag and it looks like for whatever reason the bag is keeping the fruit about 95% below the surface. There's really just a couple of little mesh "bubbles" sticking up. Would...

Don’t know who reads what here, but @vacuumpumpman got a shout out the other day in Wine Maker Magazine. The All-In-One Wine Pump is mentioned in this article...

How do you guys open the juice packs in the box kits? I swear I tried everything I could think of with the On The House kit I bought and I couldn't get that yellow cap to budge. I finally just cut the corner off. That didn't seem to be a problem with this kit since it didn't have a second...

Hey all! I'm in Tucson, AZ, and brand new to winemaking. Just started my first box kit a week and a half ago (fermenting well) and did a failed try at Welch's before that. They've started growing some wine here in southern AZ and I'm interested. Maybe one day I'll be fortunate enough to own...