Search results

Winemaking Talk - Winemaking Forum

Help Support Winemaking Talk - Winemaking Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. Handy Turnip

    WineXpert Winexpert 4wk vs 6wk kits

    I'm curious about the difference the extra 2 weeks makes between the more basic kits and the higher end kits. Obviously the juice is of higher quality, and in higher quantity, but am merely thinking about the time difference. Both kits will spend c.2 weeks in the fermentation bucket, before...
  2. Handy Turnip

    WineXpert Winexpert Albarino

    I've got this kit on order, and it's due this month at some point. It's a limited release so it's a new on me (not sure if it's been released previously). I'm a big Albarino fan so have high hopes, but just wondered if anyone else had done this one yet?
  3. Handy Turnip

    WineXpert Corks and aging

    I've only been making wine from kits (generally whites from winexpert) for the past 2-3 years. We generally drink them young because they taste good, so why not! But I like to leave a few bottles of each batch, just to see how they change over time We've had a few bottles recently that have...
  4. Handy Turnip

    Balsam of Peru

    I feel like this is a bit of a random question but here goes! My girlfriend gets quite bad eczema and has been undertaking patch tests to work out what her skin is allergic\intolerant to. One of the initial things that has come up is Balsam of Peru (Myroxolon balsmum\pereirae) which apparently...
  5. Handy Turnip

    Winexpert LE20 Torrontes Muscat

    Finally received delivery of the WE LE20 Torrontes Muscat kit this morning. Very excited about this one - it's my first LE kit and I love Torrontes so have high hopes. I had a quick peek inside and there are no real surprises - 14L juice bag, and standard clearing packs. It comes with two...
  6. Handy Turnip

    Rehydrating yeast?

    I have only done wine kits to date, and the ones I've done generally have instructions to sprinkle the yeast packet on top of the juice and let it go. And this has worked to date with no issues. However I notice that lots of people talk about rehydrating yeast, and I even think the instructions...
  7. Handy Turnip

    WineXpert Winexpert Reserve California Dry Riesling

    As a big sauvignon blanc fan, I've made my way through the Winexpert sauvignon blanc range over the past year or so - and generally love them all (although the NZ Marlborough is particularly special when just using the K1-V1116 yeast). However, I'm also partial to a dry Riesling - so thought...
  8. Handy Turnip

    Hello all! :)

    Hi everyone, I've been looking at all the handy tips on this site for the past few weeks (and possibly months!) so I thought it was only polite if I join and introduce myself! With lockdown originally hitting us in the UK in March, I thought I'd try my hand at a bit of wine making and have...
Back
Top