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  1. M

    strawberey wine, first time ever

    Ahhh that all makes total sense! So when fermenting is done and its stops bubbling, take a SG measurment with my Hydrometer, and then bottle into smaller containers, leaving a very small amount of empty bottle in each one. Ok ok i think im catching your drift. So, this wiukd be what people...
  2. M

    strawberey wine, first time ever

    Thank you so much for taking the time to help. :) What is racking? And by SG you mean... Sugar?
  3. M

    strawberey wine, first time ever

    Thanks again for taking the time to respond everyone.
  4. M

    strawberey wine, first time ever

    Yeah i was thinking my sugar was a bit high as well, but since we were kinda winging it i figured more is better than not enough. Now, you sort of lost me in the bottom half of your post... i was under the impression that im supposed to let it ferment for 3-12 months, whenever it stops...
  5. M

    strawberey wine, first time ever

    Wow, lemon wine! That sounds incredible! Yeah the hydrometer indicated 13%~
  6. M

    strawberey wine, first time ever

    So my wife and i got really excited at the thought of making wine because it seems really easy! Im waiting for my father in law to teach me how to make moonshine and help me build my own still, so this was a fun way to tie us over until then. I bought an air tight 6.5 gallon food grade...
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