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Agreed! Amazing things for the price...remember not to use a sharpie....just cannot seem to get that ink off of them no matter how much i try!

Hello all, Happy Fall! Has anyone found the PDF "sales slicks" for the new LE20s? I have the 16-20s for our winemaking book, but cannot remember where I got them. Thanks in advance!

So she is almost done with the whole rack, had to leave town for winter and work so did not finish. Total will hold about 400 bottles. Will post pic of progress once I can get one.

Not tongue And groove. Our first attempt so just glue and nail. I am impressed with her work;)

Well wanted to share what my wife has built for me, at least 50% of it. After looking for some time on the nice racks for sale, in the wood I wanted, and the look we wanted, we decided to just assemble our own. Sharing this because the love of my life has outdone herself this time. I was just...

There is a vacuum breaker in the vacuum line, we simply press the button, the bottle levels out and we move it to the next bottle. Just bottled over 120 this past week, what a breeze!

I am going to chime in here as I promised Steve I would once we gave this thing a "go". Let me share with everyone, at least in our experience of making wine kits and all the money we have spent, this thing is GENIUS! We have used it for all the processes of the wine making experience and have...

Actually a nice idea, I think I could dry them out and do plan on vacuum sealing them in a bag with a touch of Jack or Makers to keep them juicy for the next batch. Trying to BB Stave an LE 19 PacRed now for a twist since we had more than 1 kit.

So, have to say, TILT is amazing at customer service. The calibration was variable each batch, recalibrated when wine was done and the new offset would have made the wine "done" when I subtracted that from the suspect reading:) TILT already sent me a replacement, and is working with us on the...

Sorry low med levels today, when I open to stir it, it is like the dead see from what I can tell, nothing moving, extremely void looking calm surface, almost tranquil:)

They do, we use water and they are all rather close (.001-.004) and we just hit calibrate and it puts the offset it. Then, using an iPad we had, there is just a screen with all 4 different colors we got on them, it pushed to the cloud, and we get an amazing online view/record. Kind of LOVE IT as...

Hello and thank you! By DOSE you mean kMeta every three months? My wife adds the 1/4 tsp as we have always done, if your answer is yes, am I to understand that it "goes away" kind of every 3 months if bulk aging and we need to add more? We do not want to spring for some expensive test equipment...

Woops, sorry, we have 4 Tilts now, one in each kit, so we have a full history of the entire Ferm process, loving that. Also causes anxiety when a wine drops to something then we see it go back up:)

Wonderful info here, thank you all for being so nice! We are learning as we go, I still only know what I "like", could not for the life of me identify all the things and nuances that the wine kits say a wine has, makes me laugh:) We have more carboys and will look into more I assume as time goes...

Hello all! Really learning here so I thought I would jump in and ask something finally. We have made nearly all LE kits and some eclipse kits. Have to say the Barbaresco and the Black Cab have been truly amazing at 6-12 months, can't keep the stuff "in stock". Well we are going all out and as...