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Hello, we lived in Canada for many years and made wine from kits for years, though it has easily been three years since then. During the move back to the U.S., my fermenter lid got lost in the move. I need to purchase a new fermenter and am asking for a good recommendation. The one I had before...

We recently made a purchase of a U-Winemaker that eliminates the need for lifting carboys, racking, and filtering. We are on our first kit, so it's too early for us to comment. Here is the link if you are interested: https://www.uwinemaker.com/

We have always used a Vacu Vin to degass our wine kits. The rubber stopper is placed on top of the rubber bung and the vacu pump is used to dispel the gas. Be sure to pump frequently to remove all gas before proceeding with any of the clearing agents. You can buy one in most stores where wine...