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  1. bshef

    Farm Winery Startup - Logistics?

    I've looked throughout the forum and can't find the answer to this question: I'm in Virginia and slowly planting a vineyard, starting with 1/4 acre and planning to add 1/2 to 3/4 acre each year until I get approximately 3 acres under vine. Virginia requires a farm winery to grow 51 percent of...
  2. bshef

    New vineyard and new to forum - SW Virginia

    Good morning; I just discovered the introduction forum. On May 7, 2019 my husband and I planted 1/4 acre of grapes in Southwestern Virginia, zone 6a, elevation 2000 feet. We planted: 25 Vidal Blanc 25 Traminette 25 Chardonel 25 Cayuga White 25 Chambourcin 25 Chelois 11 Norton 20 Marechal Foch...
  3. bshef

    Chelois - Who is growing and making wine?

    I just planted my first quarter acre of vines and one of the varieties is called Chelois. I've never tasted it and con only find two wineries in the country that make Chelois wine. Fortunately one is Hudson-Chatham Winery in Ghent, NY. Although it is a ways from Virginia, I'm planning a visit...
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