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  1. W

    Peach plum wine

    I have been pitting the plums and almost finished with the last that I picked yesterday. I have been told that leaving the pits in the primary is not advised due to arsenic leaching.
  2. W

    Peach plum wine

    My peach plum tree each year ripens the fruit over a two week period. When I try to store the plums in the fridge they get moldy very quick This year I decided to cook them as I do when making jam and then store them in the fridge. Now the rest of the tree is nearly all ripe and I was going to...
  3. W

    Apple wine by stages

    I have a bumper crop of apples this year and can only get so much juiced at one time. I had one batch last week that started to get mold before I added the K yeast and now it is working. However I would like to fill the fermenter and wanted to know what the risks are if I add more juice and...
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