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  1. J

    Cork size

    I have 3 cases of empty bottles from an Italian rose. I am using them along with other empties to bottle 100 gallons of Verdicchio. I normally use size 9 corks. I had a very difficult time corking these bottles with size 9 corks. Some corks went in cleanly but others not all the way or...
  2. J

    Raising acid level of white wine

    I started 100 gallons of white wine, Verdicchio Italian juice, in the fall. I have just recently racked and tested the wine for the second time. I have the wine in 9, 6, 5, 3 and 1 gallon glass carboys. Ph is 3.2, SQO2 is 24 ppm and TA is 7.0. The wine is clear and can be bottled in the...
  3. J

    High Ph after MLF

    I have just finished MLF last week with 95 gallons of Petit Sirah. I used Chris Hansen Viniflora Oenos ML bacteria as always. I have 80 gallons in a Flex tank and the rest in 2 carboys. Determined MLF finish through Chromatology testing. I measured Ph and it has risen from 3.63 pre Alcoholic...
  4. J

    Put too much sulfite Italian juice

    I started 102 gallons of Italian juice - Verdichhio today. I have 60 gallons of the juice in an 80 gallon flex tank and 42 gallons of the juice in a 50 gallon flex tank. Started making wine in 2006 we have 4 families involved. When we make wine it usually is a white and a red 100+ gallons of...
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