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Hi folks! I'm a Winexpert (occasional Vineco) kit maker, but I decided this year I would try making one of Mosti Mondiale's 100% juice (no water required) limited kits, with added grapeskins. It cost a pretty penny, but I think it will be worth it! Does anyone have experience with these kits...

Hello all! I don't want to do a whole infodump on myself when most of my info is in my profile, but long story short, I'm a young kit winemaker working in British Columbia looking to expand on my skills and hone the craft. I've made a few hundred kits through work so far and I'm really wanting...