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  1. loopline

    150 lbs of Table Grapes and 150lbs of cherries, tips?

    Im involved with a couple food rescue programs here in AZ, and I routinely get my hands on a lot of fruit that is still fine, but won't be able to be sold before it goes bad. Ive been doing this for the past 9 months and have tried my hand at making wine from it, from everything from Peaches...
  2. loopline

    Hi From Phoenix

    Hey all, here from Phoenix AZ. Just new into wine making, I naively didn't even know you could really make decent wine at home until a few weeks ago. But Ive done a lot of research, including learned a lot from here on the forum and have 8 batches going (yeah I go big or go home), and more...
  3. loopline

    Left the wine on the fruit for far to long, wine smells like rotten fruit

    So being new to wine and a extremist, I learned a lot (not enough clearly, lol) and jumped in. to 8 different batches of wine at once. Yes I don't do things half way, its go big or go home. Ive learned several things already that I didn't read about, so good experience thus far. My big...
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