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Winemaking Talk - Winemaking Forum

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  1. C

    First and third batch bottles

    Last night I bottled my first batch which I named strawberry margarita (fresh strawberries with some lime juice) and my third batch which I decided to try my own thing and it came out perfect!
  2. C

    Complete newbie

    Thanks I'll take note of that !
  3. C

    Complete newbie

    When I found this site I felt like I struck gold I started reading so many threads and saw lots of information too much to take in at once and I love that everyone is so welcoming that's one thing I noticed about every crafting community I have joined tons of support across the board
  4. C

    Complete newbie

    Oh man so many choices !
  5. C

    Complete newbie

    I don't look at that like raining on my parade I look at that as giving me information I didn't yet have, but my strawberry 1gal batch smells amazing so far and it's bubbling away but I'm not expecting it to be perfect and I know I'll learn as I go but thank you next batch I'll try frozen and do...
  6. C

    I'm so excited!

    My future father in law is a wine drinker and I'm getting married in May so my bridesmaids will be receiving them my dad and brother are getting some hmmm I wonder could I add carboys to my bridal registry
  7. C

    I'm so excited!

    No but my dad (who is a winemaker) did and he named off all of the wine he has made, he says rice was his favorite
  8. C

    I'm so excited!

    Waiting till tomorrow me and my fiance are cleaning up our basement our landlord said we can fix it up as we desire so we're hoping the work table and shelves are in good condition so tomorrow I'll be starting a concoction since my 1 gal strawberry has started bubbling (today more then yesterday)
  9. C

    I'm so excited!

    My brother is a beer brewer , he tried out wine making but fell off that wagon since a strawberry wine came out too dry for his taste and was entering a lot of home brew contests (btw he won) however I did give the coolest present (rock em sock em robots) and since the carboy and fermenter were...
  10. C

    I'm so excited!

    Went to my nephews 3rd birthday party today, as I was leaving my awesome brother gave me a 5gal carboy and 7gal fermenter ! So much for waiting to upgrade. Also started a strawberry wine last night (my first batch)
  11. C

    Complete newbie

    Thanks my brother brews beer and has an extra 5 gal carboy and fermenting bucket that have never been used so I'm getting those soon !
  12. C

    Complete newbie

    Thanks a bunch have yet to discover all of the above
  13. C

    Complete newbie

    Thanks johny99 . Gotta start somewhere right?
  14. C

    Complete newbie

    Well the equipment kit I ordered has a 1 gallon fermenter bucket and 1 gallon carboy and there's not much around me in the ways of home brew stores so I figure at first I'll do 1 gallon and once it's ready to bottle I can decide on an upgrade or just keep doing 1 gallon batches for a little bit...
  15. C

    Complete newbie

    Thanks I have a knack for making things (cooking, baking, lots of crafts) so I know sometimes your first try is a jumping off point and it'll be a learning process but I enjoy that process and it's amazing to have found a great community just doing some research before I get my little toes wet
  16. C

    Complete newbie

    Thanks Ron! I've made mead in a plastic jug but I want to venture into wine now
  17. C

    DangerDave's Dragon Blood Wine

    I was referred to this recipe (I'm a complete and utter newbie) I'm both nervous and excited to start my newest adventure thanks for a detailed recipe
  18. C

    Complete newbie

    Thanks I saw that it seems simple enough , my dad has been wine making for years I got a kit (everything but the fruit) should be here in a couple days the master vitners fresh harvest kit for my first couple batches I'm starting small however once I'm more confident in my wine making I plan on...
  19. C

    Complete newbie

    Hello all, My name is candy and I'm about to venture into wine making any tips or suggested first time recipes? I'm doing my research while I wait for my equipment to be delivered. Thanks in advance!
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