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I have 55 gallon drums of Apple/ Pear Puree for sale. Fruit was commercially sourced and processed in Washington. Brix are minimum 11.5 PH is 3.55 Acidity as malic is 0.442. Color is light tan with fresh full bodied flavor of apple with no off flavor. Drum ships at 465lbs. Selling drums...

We do still have some blueberry puree available -Chris

I have organic plum puree ready next week. I am going to send you a few!

Jim, I don't have an answer for you. I don't know how fermentation started however you are correct no sulfites were added. Let me know how it works out -Chris

Just found it and responded. Sorry

We send invoice by PayPal. We only ship on Monday + Tuesday to avoid any weekend delay in shipping. Thanks, Chris

I can help you along with the recipe we use in the winery. Private Message me.

One Gallon shipping would be $16.50 through Fed Ex or UPS. I can also look to combine multiple gallons

We have a surplus of Blueberry Puree I am looking to move. The Blueberries were commercially grown in Oregon, Sorted, Washed and Processed into a Seedless Puree. Brix run between 9.8 and 14 pH 2.8 - 3.8 Titratable Acidity is .5 to 1.3 Puree is being sold in 1 gallon sealed...