Here's the facts. Relative newbie - on 8th kit. Have made Carmenere, Pinot Grigio, Viognier, RQ Shiraz/Viognier, RQ Monastrell/Petit Verdot (in bulk), LE Pinot Noir (in bulk), Moscato, and a Chardonnay (in secondary - using battonage) Happy with the results of all. Current problem is with a...