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Winemaking Talk - Winemaking Forum

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  1. C

    tart / tannin grape wine

    Iv'e got some concord grape wine that is three months old and has a tart and tannin taste. the wine is done fermenting, will this go away in time or is there something I should do like refrigerate for three weeks? It smells great ,clear,but taste-----not to good.
  2. C

    little clouds

    After racking my cranberry wine for the first time I've got small little white clouds in the wine that float to the top and some settle to the bottom. Is this something to be concerned about? What do I do?
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