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Haven't been here in a while (moving), though this would interest some folks here. http://newsfeed.time.com/2013/07/22/worlds-stinkiest-fruit-is-fermented-into-wine/

Thank you Gov. Bentley, and all the people that fought for this, especially Free the Hops. i believe we were the last state since Mississippi recently legalized it. http://blog.al.com/wire/2013/05/gov_robert_bentley_signs_home.html#incart_m-rpt-2

http://phys.org/news/2012-09-champagne-physicist-reveals-secrets.html

Been a while since i have been "on board" (LOL.) Lots of things going on, but i had to come post this when i saw it. http://www.blogyourwine.com/2012/07/15/top-20-wine-tattoos/ i shall return. Douglas.

Mind=Blown http://tumblog.scifanime.com/post/25061254444/1-000-pound-transformer-style-wine-rack-made-from-transm

http://earth911.com/news/2011/11/17/greenbottle-paper-wine-bottle-to-debut-in-the-u-k/

Submitting this for opinions. I got a recipe for Blueberry Wine from my LHBS. I will be scaling to 5 gallons using 24+lbs of fruit. Blueberry Wine: Here is your opportunity to make a gallon of wonderful, robust wine from Blueberries. The process is simple. And the resulting creation...

I'm all for the wine, but don't think i can get behind this. http://www.latimes.com/news/local/la-me-0825-redwoods-vineyards-20110825,0,1321080.story?track=icymi

So i found this plug-in (http://goggles.sneakygcr.net/) that let's you draw over top of a webpage. Example: You would be amazed at what people are doing behind the scenes at your favorite website. (i just made that up, pretty good.) EDIT: While this program passes all of my scanning and...

So i made some apfelwein a while back and when it "cleared" i kept one gallon out to continue under airlock. Last night i racked and removed the cinnamon stick and added sorbate, but for got to add meta. Is this gonna matter? should i add it today? gonna add a can of concentrate this weekend.

This guy has some awesome stuff (glass thief, glass air locks, etc.) He also has hydrometers that go way high. i don't know him, just saw the stuff and figured i would bring notice to it. His user ID is 'tango69'. http://shop.ebay.com/tango69/m.html?_nkw=&_armrs=1&_from=&_ipg=&_trksid=p3686

Has anyone seen these plans on Ebay? http://cgi.ebay.com/Wine-Rack-Plans-EZ-Make-Low-Price-Most-Unique-Ever-/190427968638

I have searched and only found where someone mentioned that Wade fermented to dry in the primary. Never could find where Wade actually said this. Does anyone ferment to dry in the primary?

Wondering if anyone saw this? http://www.treehugger.com/files/2011/01/benziger-60s-pot-farm-becomes-napas-first-certified-biodynamic-winery.php

Watched this documentary this afternoon. Has anyone seen it? Maynard from Tool, A Perfect Circle, and Puscifer is making wine in Jerome, Arizona. i laughed (alot) i cried (a couple of times) i highly recommend it.

Anyone seen this? http://io9.com/5695539/worlds-oldest-wine-and-beer-finally-gets-drunk-after-200-years

i have about 18 lbs of frozen blueberries and was thinking of buying a can of the Vintners Harvest Fruit Wine Base and mixing them into one 5-6 gallon must. The VH comes with 3 and 5-gallon recipes so i figure the extra fruit would make the 5-6 gallon not as thin tasting. Thoughts?

Both my parents work for a large produce company, and they have mentioned this fruit and i wondered if anyone had thought of making wine, from them. http://en.wikipedia.org/wiki/Grapple http://grapplefruits.com/

http://cgi.ebay.com/Winery-Winemaking-Equipment-/260651700877?pt=LH_DefaultDomain_0 Heck if'n you are close it might be a good deal for just the Basket Presses. LOL.

i had some extra bottles of juice hanging around and decided to try something. Gonna call it "Black & Blue", hence the title of the thread. Recipe: 2 - 64oz Welch's Black Cherry Concord Grape 1 - 46oz Wyman's Wild Blueberry (was supposed to be used for an f-pack of sorts but the wine...