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Hey Guys, I now have a Skeeter Pee waiting at home for me, I will be Racking a Mixed Berry Mead So that I can use the Yeast Slurry from It. Hopefully its a Good one:try I'll keep you guys posted

Hey Guys, Designed a label for my first ever wine which was made from Grapes. I just need to get them printed and stick them on :) Enjoy!!

Hey Guys, I have bottled my first Wine "Shriaz" from Grapes and also the Mead I made. The one problem I seem to have over here in Perth, Australia is Winemaking kits are quite scarce. I have a supplier for Grapes yet I dont think he is the type to keep them around for a few months. I...

Hey Guys, I have created my first label ever I used Photoshop and free Photoshop Brushes I downloaded there are some Excellent Free/Open source Brushes for Photoshop and GIMP out on the world wide Web. Enjoy ! I will upload more once they are made

Hi Guys, My mead (Ancient Orange) has cleared and finished fermenting and it is quite dry. I guess my questions is, What is the best method to sweeten it again? P.s. This is my first Ferment of anything so I am still learning the ropes. Its a 1 gallon batch(5 litres) I used 4 Kg of...

Hello Wine making world, So I have been making Wine and Mead since the 5th of Feb 2010. I am really enjoying it so far and Plan on making much more Wine, mead and Beer LOL almost addicted . I Live in Western Australia so it is a bit of an effort to keep the wines cool enough for the...

Hey guys, I have just started my first second batch this time I decided on a mint and lime wine. I may need to add more sugar later I am not to sure if I wanted a dry or sweet mint but hey I can always make another batch :dg

I am Currently making JAOM. So far I am on to day 3 of the ferment of 5 litres it getting quite close to the bung and airlock heres hoping it does not blast through ;) http://www.flickr.com/photos/phaz3/sets/72157623273621610/ I'll put more photos up later. ps.. not many australians in...