Goin' Top shelf tonight.
A 2011 Barolo for my son's 16th birthday. He can't drink it, but it doesn't mean that I can't. [ATTACH]
Hi Fred. I thought the same thing about my Albarino. It's a dry Spanish varietal being judged in the same class as off-dry/sweet Moscato. (I...
So the results of the WineMaker Competition were released yesterday. How did everyone do?
My 2017 Albarino and my 2016 Cab Franc both won bronze...
Bottled in February. Finally past the bottle shock. Tastes pretty good, if I do say so my self.
I'm not big on additives, but this guide contains heaps of cool information about fermentation. Thanks for sharing.
I don't know about blueberries, or other fruit wines, but adding peptic enzyme when crushing grapes helps increase juice yield.
If using a...
2017 Grand Valley (Colorado) Syrah.
It's drinking pretty well at the moment.
I second what BobP said. Your State Extension or local wineries will most likely provide you with lots of specific advice for you area.
Separate names with a comma.