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  1. W

    fizzy Syrah

    Bottled 4 cases of Syrah last Sept along with 6 cases of Zin. Opened a bottle of the Syrah recently and it was very fizzy. Not so for the Zin. The wine was a year old when bottled, racked 4 times over that year, and quite clear and still (I thought) upon bottling. Anyone know a way to get...
  2. W

    Blending Juices

    Anyone out there have much experience with blends? I've made many varietals from the juice pails and am interested in doing some blends in Sept. I'm very partial to Red Zinfandel, and also like Pinot Noir, Sangiovese, and Syrah alot. I'm thinking of doing an 85/15 Zin/Sangiovese blend and...
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