Recent Activity

Activity stream for all registered members at Wine Making Forum.

Wine Making Forum

Help Support Winemaking Talk by donating:

  1. George Burgin replied to the thread RJ Spagnols Primary Fermentation.

    Good evening, Tiki... @sour_grapes has great information. Wine kits (and wine in general) is very forgiving as long as you have...

    Feb 17, 2019 at 3:39 AM
  2. krdn mokj posted a new thread.

    Physio Flora CP

    Physio Flora CP Pregnancy is stressful enough on Physio Flora CP personal body and if you do not begin Physio Flora CP procedure in...

    Forum: General Wine Making Forum

    Feb 17, 2019 at 3:12 AM
  3. Sage liked bstnh1's post in the thread Equipment storage.

    I let them thoroughly dry for 2 or 3 days before sealing them up. I find that drying them on their side actually gets them dry faster...

    Feb 17, 2019 at 3:01 AM
  4. Boatboy24 liked cmason1957's post in the thread What's for Dinner?.

    I got my smoking meat fix taken care of for a bit. 12 pound brisket, simple rub off salt and pepper with a little bit of onion and...

    IMG_20190212_071714_01.jpeg IMG_20190216_082118.jpeg IMG_20190216_165311.jpeg IMG_20190216_165749.jpeg Feb 17, 2019 at 2:50 AM
  5. Boatboy24 liked GreginND's post in the thread What's for Dinner?.

    Potato, carrot, mango and coconut curry. Yum. And a most satisfying vegan Mac and cheeze. [ATTACH] [ATTACH]

    IMG_9555.JPG IMG_9525.JPG Feb 17, 2019 at 2:49 AM
  6. cmason1957 attached a file to the thread What's for Dinner?.

    I got my smoking meat fix taken care of for a bit. 12 pound brisket, simple rub off salt and pepper with a little bit of onion and...

    IMG_20190212_071714_01.jpeg IMG_20190216_082118.jpeg IMG_20190216_165311.jpeg IMG_20190216_165749.jpeg Feb 17, 2019 at 2:47 AM
  7. jgmillr1 replied to the thread Clear then cloudy.

    Could it be suspended tartrate crystals? Maybe throw it in the fridge for a few days and see if it drops. You could seed it with some...

    Feb 17, 2019 at 1:25 AM
  8. jgmillr1 replied to the thread Issue?.

    I've seen that in my barrels floating to the top when I top off. Looks terrifying at first but then you realize all is well and the wine...

    Feb 17, 2019 at 1:21 AM
  9. jgmillr1 replied to the thread how to improve a blunt white wine?.

    Low in tannin for a white is probably a good thing :). What grape is it? The acid could be corrected with another 2g/L of tartaric...

    Feb 17, 2019 at 1:18 AM
  10. KevinL replied to the thread Is this an old muscadine vine?.

    I would caution against stealing someone else's plant, even if they don't know that what they have is special.

    Feb 17, 2019 at 12:53 AM
  11. robert81650 replied to the thread Back sweetening Blackberry wine with Blackberry syrup?.

    Take some of the wine if you have a little overage, and use it with sugar to make the syrup to back sweeten the wine with. That way you...

    Feb 17, 2019 at 12:49 AM
  12. Scooter68 replied to the thread Dried Apricot.

    If the must is that thick you aren't likely to "See" a lot of bubbling. The SG measurement, assuming the initial one was even close to...

    Feb 17, 2019 at 12:42 AM
  13. mainshipfred liked Boatboy24's post in the thread Other peoples wines.

    Enjoying a 2016 Chilean Malbec from @mainshipfred . Medium body, good fruit, a little tannin bite on the finish. Enjoyable. Thanks Fred!

    Feb 17, 2019 at 12:35 AM
  14. mainshipfred liked Ajmassa5983's post in the thread New Barrels for Forum Members.

    Never! And get the 50L so you need to get more grapes! And then we can get a group together on a 1/2 ton and get a good deal on...

    Feb 17, 2019 at 12:34 AM
Loading...