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  • Hello again,
    I have been making kit wine for almost one year now. I've read the manufasctures aging instructions; some range from 6 months to 2 years. However, my local retaileer told me that one year for Reds and 6 months for Whites are good ranges. I would appreciate your comments on aging plus your thoughts on using smaller bottles for taste testing during the aging process. Thanks

    Thunderhill
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