Rice_Guy's latest activity
Help Support Winemaking Talk - Winemaking Forum:
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Yes, I know one gram doesn't sound like much but each gram dryweight has approximately 4.87x10^10 cells and each cell will reproduce... -
Rice_Guy replied to the thread Every ferment REALLY IS different.A full packet in three gallons of must translates to 1 2/3 gram per gallon a half packet in one gallon translates to 2.5 grams per...
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I think that both are true. Lower fermentation temperatures help to preserve the fruit flavor. But with higher temperatures, some yeasts...
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A lot of old recipes appear to be what worked for someone. Same with rules of thumb. Once something is proven to work, most no longer...
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Rice_Guy reacted to WillM's post in the thread Back Sweetening with fresh pressed grape juice with
Like.
My muscadine wine had been sitting for months. I pulled out some muscadines from the freezer, mashed/squeezed juice and made I guess... -
Rice_Guy replied to the thread Roasted Almond Wine.. It's your goy's fault!.* solubility of oil in a solvent will reach some steady state K, when the solvent system (miscella) is at that point any additional oil...
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I started 2 almost identical batches of raspberry wine in the basement to see the affect of cooler temperatures. The only difference is...
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Rice_Guy replied to the thread Hi from Eden Valley South Australia.welcome to WMT, ,,, cousin Mick long time no see, when can I visit? * major points on my learning curve were 1) assume no free SO2 so...
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Rice_Guy replied to the thread Skeeter Pee fruit variant.* the reason for a slurry is to get a fermentation going fast, ,, it also provides yeast nutrient, ,, the yeast in skeeter pee have self...
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My choke cherry wine was started beginning of September so only 4 months old. Was 16.7 % abv so needs time to meld. So far it is fair...
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Rice_Guy replied to the thread Hello everybody Im Bernie.Crab apples were native to North America when Europeans brought their larger domestic varieties over. The crab I usually use is Prairie...
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It is going to be one of these varieties. Crabapple Fruits for North Dakota — Lawns, Gardens & Trees
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i have better then 20 wild plum out in the woods pasture, funny i never thought about wine while i stand there eating till i go home and...
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Rice_Guy replied to the thread Hello everybody Im Bernie.welcome to WMT curious how your choke cherry turns out I have some on two years and have been told it is good at ten. Cherry apple is a...
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Rice_Guy reacted to winemaker81's post in the thread Pepper Wine - Black Hungarian - I'm going for it! with Haha.
I've noticed that the best inspiration/examples are folks who are simply doing their own thing. Winemaking is as simple or complicated...