Recent content by Matt_Pruszynski

It really depends on your Fridge Temps. If your fridge is set at close to 32 degrees F, it would be good for a year. However, if your fridge is closer to 40 degrees, it is good for a month (and that is a conservative estimate). If storing longer than a month at the higher fridge temp, it would...

There is no reason that you can't add a bit of sugar to increase ABV though it really shouldn't be necessary. @cmason1957 is correct though that you don't want to go to much since it will taste hot and the alcohol may overpower the wine. Make sure to measure your SG on Day 2 before adding the...

Judging from your pictures, I would guess that it might not be the cork but rather that your bottles are too full. We prefer to have 1"-2" of airspace in the bottle below the cork to prevent the cork from pushing out due to pressure in the bottle when corking. On a Claret/Bordeaux style bottle...

The Forte Kits come with 2 gallons of concentrate.

Bob, Yes, local pickup is still an option. Place your order online and choose store pickup and we will email you when it is ready for pickup. When you arrive, call us at 330-678-6400 with your order # and backup to our door and our staff will load you up. Have a great weekend! Matt

There was no way either of us drove home that day. We both took Uber Rides and will of course do the same the next time we do a tasting.

Yes, we are planning on doing a similar video late this year on the new Finer Wine Kits that are currently in R & D when @Matteo_Lahm travels back from Italy. I am very much looking forward to it though I might have to get another Uber ride home after drinking all of that wine. If you couldn't...

Unfortunately, the Sangiovese will not be available for this FWK Fresh Juice Concentrate Truckload. However, the FWK Staff is trying to secure more Sangiovese this Fall.

These are Pre-orders because we ran out of the last shipment of FWK Fresh Grape Concentrate and are from the 2021 Harvest. We have a full Truckload of Fresh Grape Concentrate coming in at the end of July and will ship Pre-orders out the first couple of weeks of August. 2022 Harvest will be...

In my experience, @winemanden is correct. The Sorbate that is in wine conditioner is enough to stabilize the sugars in the Conditioner but not to prevent fermentation in the wine. The Potassium Sorbate in the stabilizing packet is what is needed to prevent renewed fermentation.

Thank you very much for your kind words Rocky, Jim and Jim. Truly appreciated. Take care, Matt

Bob, Yes, we had to move to a much larger new locations several years ago due to our growth. We closed our doors to the public during the Pandemic to keep our Staff safe and be able to continue to serve our customers. We shifted local customers to curbside pickup at that time. During that time...

I am sorry to hear that we have not responded to your emails in a timely manner. I personally handle responding to emails and I have not seen any emails from you. I'm not sure if it is being blocked or moved to spam without us knowing. What email address is it coming from? Can you email it...

Clarification about MAP Program with Winexpert kits Mike, My name is Matt Pruszynski with Label Peelers and I'd like to clarify a few things. First, the MAP program is not a requirement coming from the manufacturer, Winexpert, but instead is a requirement from the Wholesaler that carries the...