Mine are golden in color. My father in law planted them about 30 years ago and we inherited the vines with the property a few years ago. I think I have about 6 gallon ziplock full of them in the freezer right now.
I have a bunch of muscadine grapes in the freezer from last years crop. I don't have equipment to do PH testing so is there a recipe that I can use?? I like a semi-sweet to sweet wine like the Duplin winery does with their Muscadines.
Okay so I'm staring at an Island Mist Coconut Yuzu Kit that I bought just because it really sounded good and I love coconut. I've never made a kit wine. I've done mostly fruit wines, squeezing the fruit bags in the primary. I've never made an all juice kit and I'm not really sure what tweeks...
Thanks I'll check it out before I get started. We moved in March and I've been living in a construction zone since. Now that thinks are settling down some, I'm itching to make some wine. All I need to do is find a little bit of space for my brew bucket!!
Oh, and I've,been making wine a little over a year. It started last year as a distraction because my husband had cancer, now it's an obsession! They were able to remove the kidney and my husband came out of it just fine!
Well, I live in South Carolina so cold isn't something we do well. It has been cool the last few nights. I'll move it into the garage tonight and see if that helps. It will get below 60 degrees in the garage tonight.