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Recent content by JSquared

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  1. JSquared

    Looking for a Muscadine Grape recipe

    Mine are golden in color. My father in law planted them about 30 years ago and we inherited the vines with the property a few years ago. I think I have about 6 gallon ziplock full of them in the freezer right now.
  2. JSquared

    Looking for a Muscadine Grape recipe

    I have a bunch of muscadine grapes in the freezer from last years crop. I don't have equipment to do PH testing so is there a recipe that I can use?? I like a semi-sweet to sweet wine like the Duplin winery does with their Muscadines.
  3. JSquared

    Sweet Tea Wine

    I think the problem with mine is, I got it too sweet and it overpowers the wines true flavors. I make make another batch and leave it dry and just do good old fashion half and half!
  4. JSquared

    Other Tweeking Cheap Kits

    Okay so I'm staring at an Island Mist Coconut Yuzu Kit that I bought just because it really sounded good and I love coconut. I've never made a kit wine. I've done mostly fruit wines, squeezing the fruit bags in the primary. I've never made an all juice kit and I'm not really sure what tweeks...
  5. JSquared

    WineXpert Island Mist Coconut Yuzu Pinot Gris

    Thanks I'll check it out before I get started. We moved in March and I've been living in a construction zone since. Now that thinks are settling down some, I'm itching to make some wine. All I need to do is find a little bit of space for my brew bucket!!
  6. JSquared

    WineXpert Island Mist Coconut Yuzu Pinot Gris

    I'm fixing to start this kit and looking for any pointers on it.
  7. JSquared

    Sweet Tea Wine

    I've had mine sitting since I made it. I wasn't impressed with the taste so it's just been sitting. After this post, I'll have to pull out some and give it a try!! I'll let you know what I find out.
  8. JSquared

    Dollar tree wine - REALLY

    Did you use canned peaches or frozen peaches?
  9. JSquared

    What is your age?

    Oh, and I've,been making wine a little over a year. It started last year as a distraction because my husband had cancer, now it's an obsession! They were able to remove the kidney and my husband came out of it just fine!
  10. JSquared

    What is your age?

    46 and feel every year some days!
  11. JSquared

    making labels

    I use Avery's online site.
  12. JSquared

    Post your labels here

    My Christmas Spiced Dragon Blood
  13. JSquared

    DangerDave's Dragon Blood Wine

    I finished my Christmas Spiced Dragon Blood! I am very pleased with the results and they are ready for gifting!
  14. JSquared

    DangerDave's Dragon Blood Wine

    I actually added more pectic enzyme to it a while back hoping that was what it was. I now have it "chilling" in the garage. I'm hoping that will shock it enough to clear it. We shall see!
  15. JSquared

    DangerDave's Dragon Blood Wine

    Well, I live in South Carolina so cold isn't something we do well. It has been cool the last few nights. I'll move it into the garage tonight and see if that helps. It will get below 60 degrees in the garage tonight.
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