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Help Support Winemaking Talk - Winemaking Forum:
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Making from grapes. I think some of the grapes skins started to fall out of suspension from the cap since it was the end if fermentation...
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Does anyone else deal with this BS every year? No matter what I do my spigot, in whatever vessel I use, ALWAYS gets clogged when...
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Going to grab 12 gal of vermentino this season. Anyone add anything to the wine during fermentation to enhance flavors or tannin? Would...
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We’ve used the same nutrient regime as other yeast; 1.25 g of Goferm per gram of yeast and .94 g of Ferm K per gallon of must, 1/2 at...
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