Recent content by Jimpaw

Hello, Great to meet you!

Welcome, from one newbie to another, love your setup!

I like your setup here, can you explain?

Welcome, from one newbie to another!

That looks fantastic, definitely going to make me some Mango wine! I'll jot that down in my wine journal!

Welcome from a fellow newbie. 20 gallons a month? WOW!

I did a search on google, "Wine making forum" :tz

I'm concentrating on wine making, so I guess that would be yes, but the two are related.

Haven't tried caramelized honey, terrified of Burning my Honey. You are correct, I will probably do Cyser! I like using Honey instead of Sugar! I'm going to take some time looking at recipes for my Cyser. Thinking of some Orange Peels/Juice, Cinnamon sticks to add in. I'm also looking at some...

Got my heart set on an Apple Cider!

Hey everyone, I'm from Texas, I've done some Beer Brewing, not much, but a few batches. I caught the fermenting bug again. Here's two bottles of Mead I just racked into the secondary fermenters. Very Simple Recipe. 3lbs of honey 2 gals water 1 packet of classic wine yeast. (I know, I should...

Hey bud, I was up in Michigan for awhile. There are so many apple orchards there! Have you tried making Hard Cider? Seems like a natural to me! Oh, I'm a converted brewer as well!