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  1. jgmillr1 replied to the thread Managing MLF.

    I inoculate after primary fermentation is done. When doing MLF in a full sized barrel, I will just drop in the dried bacteria, stir it...

    May 18, 2019 at 4:45 PM
  2. jgmillr1 replied to the thread Adding twice the amount of SO2.

    Most commercial wineries will dose as appropriate, given the pH of the wine. See here for a chart. Even for a pH of 4.0 a red wine...

    May 16, 2019 at 12:53 PM
  3. jgmillr1 replied to the thread How many gallons do you storage containers add up to?.

    (4) 2000L SS VC tanks (4) 1000L SS VC tanks (1) 300L SS VC tank (16) 53gal AO barrels (1) 30 gal FO barrel = 4127 gallons About 3000...

    May 15, 2019 at 3:44 PM
  4. jgmillr1 replied to the thread Adding twice the amount of SO2.

    Assuming the kit is 5gal, that some to a 243ppm dose of sulfites. It is generally presumed that people can notice free sulfites in...

    May 15, 2019 at 3:33 PM